![]() ![]() The private room at the back of the restaurant (this can be closed off from the main room) - with its own bar too. It'll be quite unrecognisable from its previous incarnation. Get delivery or takeout from Sweet Chick at 341 Flatbush Avenue in Brooklyn. We think that will be doing quite a lot of business in the run-up to Christmas.Īnd watch out for the opening party - we're already hearing that a few A-listers may be popping in. There are plenty of bar seats if you're just popping in for a drink - but we're most impressed by the semi-private room at the back of the restaurant (inv DJ deck). Apple cinnamon, bacon cheddar, chocolate chip or vanilla glaze. Essentially it'll be a complete reinvention of the space, and probably closer in feel to the Brooklyn Sweet Chicks layout. bone-in fried chicken and a classic Belgian waffle. ![]() We had a chance to look around the site in a very incomplete state - but enhanced by the use of VR glasses, which gave us a good idea of how the area will be transformed. They're also promising a few new London-only specials and their drinks list will include local brews from London Fields Brewery. They're also big on desserts with daily specials including a doughnut ice-cream sandwich. Since opening its doors in early 2013, Sweet Chick - which is backed by the US rapper Nas - has garnered a good deal of attention for its American cuisine. The menu features Southern classics such as fried chicken and waffles, shrimp and grits, and biscuits, as well as a whole host of chicken wings and sides like mac and cheese, and cornbread. In London, it will follow a fairly similar format to the restaurants in the US – there are currently four in New York and one in Los Angeles where Sweet Chick sets out its stall as new American comfort food. Unsurprisingly, Sweet Chick has a fair few famous fans too, including Cameron Diaz and Andre 3000, and seems to have good ratings from US websites such as The Infatuation. They most recently opened a location in Nas’ home borough of Queens, in Long Island City. /rebates/&.com252fRestaurantReview-g60827-d3929954-Reviews-SweetChick-BrooklynNewYork. ![]() John Seymour, a bartender by trade, founded the brand in 2013, before Nas came on board in 2015, helping to grow the business. The chicken and waffle restaurant founded by John Seymour and backed by Nas is to take over the Carluccio’s site on Market Place, just off Oxford Street. Those are probably the staple meals of my childhood.We’ve had burgers from Mark Wahlberg and chicken wings from Rick Ross, and now there’s another celeb-backed restaurant heading to the UK – Sweet Chick. My father was a bartender and I spent a lot of time after school hanging with him doing homework on the bar and eating his homemade burgers. I mostly remember eating stews and roasts at home as my parents are Irish immigrants. What are your childhood food memories? Growing up in NY you are introduced to so many flavour profiles at a young age. Order with Seamless to support your local restaurants View menu and reviews for Sweet Chick Williamsburg in Brooklyn, plus popular items & reviews. But it’s more than a partnership, its a community that we have around the restaurant from our staff, friends and guests and Nas is part of that, which is really cool. I had a wonderful experience at Sweet Sweet Kitchen in Silver Spring, MD. His support and love for the brand inspires us all to keep striving for greatness in every aspect. It really convinced me that we had built something special at Sweet Chick. Rapper Nas was an early backer of Sweet Chick, tell us about your partnership… Nas is the soundtrack of NYC and legend worldwide, so for me it was unreal that he wanted to get involved. While thinking about sweet tea and the sweetness of maple syrup someone said “Sweet Chick” and it just stuck. As we were testing a number of brines, we found that adding sweet tea to the brine process gave our recipe a perfect taste balance. Sweet Chick established itself as a local hotspot for the millennial crowd and the New York hip-hop community simply by staying consistent and catering to its patron’s personal tastes outside. Tell us about Sweet Chick how did it come about and where did the name come from? After learning the New York origin story of Chicken and Waffles, I was inspired to open a neighbourhood spot that highlights and elevates the dish, while building a full-service restaurant around it. ![]()
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